malo nightly signature specials

monday
!!!super charro beans!!! 9.00
grilled ‘ Zacatecas’ chorizo with fire roasted vegetables and jack cheese

tuesday
costillas de puerco 14.00
baby back pork ribs (1/2 rack) with tequila-habanero BBQ sauce and black beans

wednesday
chicken tinga sopes 12.00
braised chicken, avocado, cotija cheese

thursday
habanero and tomato seared chicken 16.00
grilled squashes, yucateco rice

two scoops of vanilla ice cream with crema mexcal and toasted almonds 7.00

friday
grilled mexican sea bass 16.00
mole verde, sauteed chayote, grilled red onion

fractura de platano 7.00
vanilla, strawberry and chocolate ice creams, dulce d’ leche and mexican chocolate sauces

saturday
‘ranchero style’ pork chops 16.00
ranchero salsa, yucateco rice and oregano dressed cucumber, onion and tomatoes

rajas salad 9.00
roasted peppers, nopales, red leaf lettuce, sweet chile dressing

sunday
tacos de papa 6.50
two hard shell tacos with potatoes and chipotle

salsa and chips fried to order
(chewy chips upon request)

burnt habanero & crème 4.00

serrano chili & tomato 4.00

tomatillo & avocado 4.00

pico de gallo 4.00

salsa flight 12.00

guacamole 7.00

half order of guacamole 4.00

soups and salads

chicken pozole 7.00

abondigas 7.00

‘mexican’ chopped salad 9.00
cucumber, tomato, bell pepper & red onion

warm up chicken salad 10.00
grilled chicken, corn, pinto beans & tomato

shrimp, spinach & avocado salad 10.00
mint-lime dressing

fres crab and shrimp cocktail 12.00
avocado, red onion & tomato

hard shell tacos
(2 per order)

ground beef and pickle 5.50

eggplant and potato 5.50

braised chicken 5.50

lobster 12.00

soft shell tacos
(3 per order)

al pastor 6.50

grilled carne asada 6.50

grilled chicken 6.50

carnitas 6.50

grilled fish tacos  10.00

enchiladas
(2 per order)

monterey jack, cheddar and salsa rojo 8.00

monterey jack and salsa verde 8.00

add chicken to either 9.00

quesadillas

large flour tortilla folded w/ jack and cheddar cheese 8.00

add chicken, steak or chorizo 10.00

add ‘soy-rizo’ 9.00

a la carte
(choice of flour or corn tortillas)

pork carnitas 10.00
marinated in o..j. & coca cola

carnitas de al pastor 11.00
‘mexican’ pork barbeque

grilled carne asada 12.00
marinated steak, cucumbers & scallions

chicken flautas 12.00
chicken, corn, cilantro, & cheese
wrapped in flour tortillas & deep fried

6oz. lobster tail ‘Diablo’ 16.50
spicy garlic & chile sauce

‘oaxacan’ shrimp 12.00
pasilla chile, chipotle & creme

shrimp ‘Diablo’ 12.00
garlic habanero & crème

chili relleno 9.00
jack cheese & poblano chile

malo favorites

chile verde 12.00
2 eggs & refried beans

chicken mole 14.00
w/ roasted butternut squash

fajitas ‘mapache’
w/ bell peppers, onion & cilantro
chicken 12.00
steak 15.00

mesquite marinated skirt steak 16.00
w/ mulato chile mole & spicy roasted potatoes

sides

refried beans 2.50

spanish rice 2.50

two fried eggs 2.50

fresh beans 2.50

black beans 2.50

mexican corn on the cob 3.00

sautéed squash 5.00

fried bananas with garlic and crème 5.00

chipotle roasted new potatoes 5.00